The Magical Cookbook
written by Hermione Potter
This book will cover the main meals and puddings the witch or wizard will eat or drink.
Last Updated
05/31/21
Chapters
12
Reads
3,023
Butterbeer Recipe #2
Chapter 2
Butterbeer Recipe #2
Ingredients
1/4 cup sweetened condensed milk
1/4 cup butterscotch topping
2 tablespoons whipped butter room temperature
1 1/2 cups vanilla cream soda
Instructions
Combine condensed milk, butterscotch topping, and butter in a glass heatproof measuring cup.
Heat in microwave for 1 minute.
Remove and stir until butter has melted and incorporated into mixture.
Meanwhile heat cream soda in another heatproof measuring cup for 1 minute 30 seconds.
Divide butterscotch mixture between 2 (10 to 12-ounce) mugs.
Fill mugs with heated cream soda and stir thoroughly.
Serve garnished with an old-fashioned butterscotch candy stick.
Enjoy!
Ingredients
1/4 cup sweetened condensed milk
1/4 cup butterscotch topping
2 tablespoons whipped butter room temperature
1 1/2 cups vanilla cream soda
Instructions
Combine condensed milk, butterscotch topping, and butter in a glass heatproof measuring cup.
Heat in microwave for 1 minute.
Remove and stir until butter has melted and incorporated into mixture.
Meanwhile heat cream soda in another heatproof measuring cup for 1 minute 30 seconds.
Divide butterscotch mixture between 2 (10 to 12-ounce) mugs.
Fill mugs with heated cream soda and stir thoroughly.
Serve garnished with an old-fashioned butterscotch candy stick.
Enjoy!